Cooks will be responsible for preparing and cooking food to the highest of standards in Kumo Restaurant.
Service Staff will provide exceptional customer service by providing attentive table service and meeting all Guests dining needs.
Kumo is seeking experienced Supervisors to lead the Front of House team in delivering exceptional customer service and meeting all Guest dining needs.
Bartenders will provide exceptional customer service to Kumo Restaurant guests through the preparation and delivery of drink orders.
The Chef de Parties will provide excellent hospitality service by preparing and cooking food to the highest of standards for Kumo Restaurant Guests.
Senior Chef de Partie will provide excellent hospitality service by leading shifts to prepare and cook food to the highest of standards for our Guests.
Baristas will provide exceptional customer service through the preparation and delivering of coffee and food orders at the Skye Niseko Café Deli.
The Delivery Driver/Packer will pack and transfer food and items between our production kitchen and restaurant outlets in an timely and efficient manner.
Kitchen Porters will be responsible for collecting and washing all kitchenware and ensuring clean dishes and equipment are stored appropriately.